2017
already. I remember sixty years ago thinking about people who had lived in two
different centuries and how exciting that must have been. Also, I thought about
how old they must have been.
Now
at my ripe old age, I am one of them. Isn’t it amazing the things that have
happened in our lifetimes.
I
was reading an article on the internet about journal writing. This is something
I have always had a hard time with. I have twenty some journals with the first
few pages written in and a lot of blank pages. This article encourages us to
just write a story about our family, our lives, our childhood, whatever
encourages us to leave a record for our children. I have a few treasures from
my Mother’s life by oh how I wish I had more. I wish I knew more about my Grand-
parents.
The
article said we should try to write a story a week, fifty -two stories. That
sounds easier than a daily journal doesn’t it. And it sounds more interesting
than a daily “I didn’t do anything interesting today.”
A
couple of years ago I asked various people for first lines to use to write a
story . This is from my sister and made me think about my Uncle Jack, my dad’s brother
MEMORIES
So, you take about forty nine
cling free peaches, two and a half cups sugar, and about five cups water,
unless you don’t like them quite that sweet.”
She probably said more in detailing the recipe but my mind had already
drifted back to a summer day and the sweet juicy goodness associated with it.
We sat on the wide porch together in the warm sunny
afternoon. Bees buzzed lazily among the trumpet flowers and columbine in the
front yard; the yellow and black bodies darting in colorful splashes in and out
of the deep yellow and red of the flowers.
In the grass the children were blowing bubbles with the large flowers,
dipping them in the soapy water Judy had made.
The little girls giggled as
the large light bubbles lifted above their heads. Who would ever have thought
of blowing bubbles with flowers?
Looking out over the yard, I
saw many small peach trees hung with the rosy golden fruit. My mouth watered
thinking about the peach cobbler Mom would make from Erma’s peaches. I could
hardly wait till we could go home. But, that would be hours –days. We were here to visit.
In the driveway Dad, Uncle Jack and the boys were
working on the car. Uncle Jack loved to work on cars and enjoyed having the
boys around to share the fun. Uncle Jack
was a happy man. I never saw him when he wasn’t smiling. He spent most of his life working for the
poultry company. The smell alone would keep me from smiling. But then again when dinner was ready I could
enjoy that crispy fried chicken as much as the rest of the family
In the living room behind us
a long, low table was filled with Erma’s African Violets. I didn’t know they came in so many different
colors, pinks, purples, rose, even a variegated one. The blossoms smiled shyly
through the dark velvet leaves. Erma was
proud of these violets. They are hard to grow—at least I’ve never been able to
keep a plant alive and blooming much less a whole table full. Hanging overhead was a large Christmas
cactus. Although it wasn’t blooming yet, I knew it would be filled with red
flowers in time for the holidays. It always did. Mother had taken a cutting
home with her once so we could have flowers during the cold winter months in
the mountains.
I don’t have many memories of Uncle Jack and Aunt
Erma. But I remember sitting on the porch, eating peaches and fried chicken. I
remember the magic of the flower bubbles and the happy smiling family I
belonged to. I took a cutting of my mother’s Christmas cactus, Erma’s cactus to
continue the tradition. I hope it blooms!
1 comment:
Lovely memory!
Post a Comment